Enjoy pure-tasting boiling and ambient filtered water instantly. Ideal in the workplace for commercial or residential kitchens and tearoom office amenity environments.
TAP Model: CLASSIC Chrome
Number People: Up to 100
Cups Per Hour: 240
Water Supply Requirements: Cold
Power Supply: 1 x 10 Amp socket outlet
Fitted with a MicroPurity triple action 0.2 micron water filtration to filter and reduce impurities and potentially harmful contaminants larger than 0.2 microns in size – an impurity that will fit 250 times into a strand of hair.
The G5 under bench Command Centre has a colour touch screen liquid crystal display. The display consists of icons, buttons and fields which can be changed by simply touching the buttons and icons. Enjoy pure-tasting water flowing from the simplest of touches with the Zip HydroTap G5. It’s not just water, it’s water at its best. With sleek design and slick function powered by Zip’s most advanced technology, the HydroTap G5 has more personalised settings and features SteriTouch® antimicrobial protection impregnated within key water surfaces as well as on the new Classic Plus touch-pad for enhanced hygiene.
Warranty 5 years (appliance warranty 36 months plus additional 24 months tank warranty)
Zip National after sales support and warranty conditions apply
Lead Time: 10 - 15 Business Days
Non-Returnable Item
Zip H51709Z00 BA100 Classic Boiling Ambient Chrome HydroTap G5 Commercial with single under bench command centre including full colour interactive touch screen display with pin code protection and customisable settings including 2 boiling water safety modes, 3 energy saving modes including ON/OFF timers and sensor activated 'sleep when it's dark', SteriTouch® antimicrobial protection impregnated into key water paths for enhanced hygiene, and 0.2-micron water filtration.
Plumbingsales will be closed from Friday 20th December and Re Open Monday 6th January. Orders can still be placed online during closure period and order processing will resume Monday 6th January.
Last stock orders will be dispatched Thursday 19th December before 3.00pm
